WOOD-FIRED OVEN AND ROTISSERIE ENTREES
ROTISSERIE FIRED-ROASTED HALF CHICKEN 10.95
One-half chicken seasoned with dry rub, onions, rosemary, thyme, garlic and olive oil slowly rotisseried to 170 degrees until tender and juicy, served with Remomo potatoes
HERB CRUSTED PRIME RIB OF BEEF 16.95 (available after 3:00pm)
12 ounces of slowly roasted prime rib seasoned with Italian parsley, rosemary, thyme, black pepper and dry rub served with natural juices, horseradish cream sauce and Remomo potatoes
EGGPLANT PARMIGIANA 14.50
A specialty of Southern Italy! Crisp, breaded slices of eggplant bathed in fresh marinara sauce, basil leaves, asiago cheese and fresh mozzarella cheese. Served with fussili pasta tossed with spinach and marinara sauce
PENNE PASTA al FORNO 12.95
Baked penne pasta in casserole with tender pieces of braised beef, roasted peppers and red wine tomato sauce, finished with melted Romano and mozzarella cheeses.
MARYLAND CRAB CAKES Single crab cake 13.95, two crab cakes 23.95
Wood-fire roasted crab cakes made with a blend of jumbo, backfin and claw crab meat flavored with our special sauce. Finished with scallion beurre blanc and Remomo potatoes.
GRILLS AND SAUTEES
GRILLED ATLANTIC SALMON 14.95
Grilled fresh filet of salmon, marinated with basil, parsley, cracked pepper and olive oil. Served with wilted spinach, grape tomatoes, steamed rice and Sicilian citrus sauce.
CHICKEN MARSALA 13.50
Marinated grilled chicken breasts served with a Marsala-mushroom sauce and linguine tossed with marinara sauce, red & green bell peppers and garlic butter.
CHICKEN PARMIGIANA 14.75
This famous Italian classic is breaded sautéed boneless chicken breast topped with tomato sauce, romano and mozzarella cheese served on a bed of linguine pasta
GRILLED ITALIAN SAUSAGE with PEPPERS, ONIONS, and FETTUCCINE ALFREDO 14.75
Sweet fennel sausages topped with peppers, onions and a touch of marinara sauce is prepared our way with a half order of the classic fettuccine alfredo
GRILLED PORK CHOP 13.95
A tender 12-oz pork chop grilled to your liking, brushed with Remomo's zesty BBQ sauce and served with Remomo potatoes and sauteed green beans and red peppers.
DELMONICO STEAK 18.95
A 12 oz. Choice ribeye steak seasoned and grilled to perfection, served with Momo's potatoes and grilled asparagus.
See our ALA CARTE SIDE DISHES
and our LOW-CARB DISHES